Bulgogi with mushroom (불고기버섯볶음)

Tender bulgogi beef and sautéed mushrooms create a flavorful fusion that will tantalize your taste buds.

5 Min

$18.95/serving

Rice recommended / Not spicy

Savor the harmonious blend of tender bulgogi beef infused with a symphony of earthy flavors. Our mouthwatering Bulgogi with Mushroom dish showcases succulent grilled beef, marinated to perfection in a savory soy-based sauce, complemented by sautéed mushrooms that add a delightful umami touch.

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ingredients

30 gram

Onion

24 gram

Scallion

30 gram

Shiitake mushroom

10 gram

Carrot

7 gram

Garlic

150 gram

Beef

10 gram

King oyster mushroom

Utensils

  • • Pan

Instructions

1

Heat a pan.

Add bulgogi with mushroom, vegetables.

Stir on high heat for 3~5 minutes.

2

Add sauce to the pan.

Stir on medium-high heat for 2~4 minutes.

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