Pork with chives (돼지고기부추볶음)

Stir-fried pork with complimented with refreshing veggies to create a perfect balance of flavors.

6 Min

$15.95/serving

Rice recommended / Not spicy

You can simply add and stir pre-chopped ingredients in order. By adding tons of chives and butter together in the end, it will create a buttery yet refreshing flavor for the dish. You can add the long pepper (packed separately) for a mildly spicy flavor.

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ingredients

10 gram

Butter

60 gram

Chive

6 gram

Long pepper

10 gram

Garlic

80 gram

Onion

14 gram

Carrot

170 gram

Pork

10 gram

Garlic

Not included in your delivery

Olive OIl

Utensils

  • • Pan & Olive oil

Instructions

1

Heat 1 Tablespon of olive oil on a pan.

Add onion, minced garlic.

Stir on medium heat for 1~3 minutes.

2

Add pork, carrot to the pan.

Optional: add long pepper for spice.
Stir on high heat for 2~4 minutes.

Add sauce then stir on high heat for 1~3 minutes.

3

Add chive, butter to the pan.

Stir on medium-high heat for 1~2 minutes (until pork is fully cooked).

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