Tender young chicken simmered with sweet rice, jujube, whole garlic, and fresh scallions.
40 Min
$17.95/serving
This heart-warming nutritious recipe is great for the entire family.
Sign up to place order80 gram
Sweet rice
18 gram
Scallion
40 gram
Garlic
460 gram
Chicken half
15 gram
Jujube
Pat dry 1 (chicken) with paper towels.
Add 900mL (per serving) of water to a pot.
Bring to boil. Add 2 (garlic, seasoning, soju, dates) and chicken.
Bring to boil.
Boil on medium-high heat for 5~7 minutes.
Add 3 (glutinous rice) to the pot.
Boil on medium heat for 10 minutes.
Boil additional 15~20 minutes on light-medium heat while stirring occasionally.
Add 3 (scallion) and boil for 30 seconds on light-medium heat.