Korean soup with rice cakes, dumplings, and flavorful broth. A comforting and satisfying dish.
10 Min
$18.95/serving
A traditional Korean soup consisting of chewy rice cakes, savory dumplings, and a flavorful broth. It offers a comforting blend of textures and flavors, perfect for warming the soul on a chilly day.
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14 gram
Scallion
6 gram
Garlic
60 gram
Beef
3 pcs
Dumpling
130 gram
Rice cake for soup
Add 400mL (per serving) of water to a pot.
Add sauce, minced garlic. Bring to boil.
Boil additional 2~3 minutes on high heat.
Add rice cake, scallion to the pot. Bring o boil.
Boil additional 1~2 minutes on high heat.
Add dumpling, sliced brisket to the pot. Bring to boil.
Boil additional 1~2 minutes on high heat.
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