Pork steak (돼지갈비)

Most tender pork cut marinated in savory pork steak sauce with four variety of fresh veggies.

5 Min

$17.95/serving

Rice recommended / Not spicy

Only the most tender portion of pork is used for this premium savory dish.

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ingredients

24 gram

Scallion

36 gram

Onion

16 gram

Garlic

40 gram

King oyster mushroom

210 gram

Pork

Utensils

  • • Pan
  • • Olive oil

Instructions

1

Heat 1 Tablespoon of olive oil on a pan.
Add pork steak.
Heat each side of the pork on high heat for 30 seconds ~ 2 minutes (until the surface turns brown).

Cut the meat to smaller pieces.
Add vegetables and stir on high heat for 3~5 minutes (until all the liquid has evaporated).

2

Add mushroom, sauce to the pan.
*Sauce is optional for stronger flavor.

Stir on high heat for 1~2 minutes.

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