Most tender pork cut marinated in savory pork steak sauce with four variety of fresh veggies.
5 Min
$17.95/serving
Only the most tender portion of pork is used for this premium savory dish.
24 gram
Scallion
36 gram
Onion
16 gram
Garlic
40 gram
King oyster mushroom
210 gram
Pork
Heat 1 Tablespoon of olive oil on a pan.
Add pork steak.
Heat each side of the pork on high heat for 30 seconds ~ 2 minutes (until the surface turns brown).
Cut the meat to smaller pieces.
Add vegetables and stir on high heat for 3~5 minutes (until all the liquid has evaporated).
Add mushroom, sauce to the pan.
*Sauce is optional for stronger flavor.
Stir on high heat for 1~2 minutes.