A savory delight of tender pork, spicy kimchi, and soft tofu. A Korean culinary masterpiece.
12 Min
$17.95/serving
Savor the succulent combination of tender stir-fried pork, soft tofu, and spicy kimchi, creating a delectable fusion of tastes that will leave you craving for more. Immerse yourself in this delightful Korean dish.
Sign up to place order120 gram
Tofu
10 gram
Shiitake mushroom
25 gram
Scallion
10 gram
Carrot
10 gram
Garlic
35 gram
Onion
150 gram
Korean cabbage
100 gram
Pork belly
1 gram
Dried seasoned radish
Olive OIl
Heat 1/2 Tablespon of olive oil on a pan.
Add tofu for KPT. Evenly cook each side of tofu for 2 minutes on medium-high heat.
Remove tofu from the pan and leave them on a plate.
Add sesame oil, minced garlic, pork belly for KPT to the pan.
Stir on medium-high heat for 2~4 minutes.
Add kimchi for KPT, vegetables to the pan.
Stir on medium-high heat for 4~6 minutes.
Move the ingredients onto the plate with tofu.